Jersey Mike's Subs Opens First Westlake Location
WESTLAKE, Texas, Nov. 27, 2019 – Jersey Mike’s Subs, known for its fresh sliced/fresh grilled subs, will open in Westlake on December 4. Franchise owners Steve and Yvonne Cullen will hold a grand opening and free sub fundraiser from Wednesday, December 4 to Sunday, December 8 to support the Westlake High School Band and Eanes Educational Foundation.
The new restaurant, located at 3300 Bee Caves Road, is circulating 5,000 coupons throughout the community offering a free regular sub for a minimum $2 contribution to the Westlake High School Band and Eanes Educational Foundation. Customers must have a coupon to be eligible.
Before joining Jersey Mike’s, Steve was a manager at Enterprise Car Rentals and Yvonne was an HR Director. “We were attracted to the food and culture of the Jersey Mike’s brand. For this opening, we knew we definitely wanted to support education for our youth and our community’s future, so establishing a fundraiser partnership with Westlake School System was the perfect choice,” said Yvonne. “If you haven’t donated to them in the past, now is the perfect time to consider doing so and supporting the local schools! Everything you need is within you!” Yvonne said.
Steve and Yvonne Cullen are exemplary Jersey Mike’s franchise owners who share the company’s commitment to quality products and exceptional customer service, and who are dedicated to giving back to the local community. Since 2010, Jersey Mike’s locations throughout the country have raised more than $41 million for worthy local charities and have distributed more than 2 million free sub sandwiches to help numerous causes. In 2019, the company’s 9th Annual Jersey Mike’s Month of Giving in March raised more than $7.3 million for more than 200 charities throughout the country.
Started in 1956, Jersey Mike’s now has 2,000 restaurants open and under development nationwide. Jersey Mike’s was named the country’s Fastest-growing Sandwich Chain in the 2019 Nation’s Restaurant News Top 200, and #1 Most Admired Fast-casual Brand in QSR’s 2019 Reader’s Choice Awards.
The growth is fueled by passionate Jersey Mike’s fans who crave their subs made Mike’s Way® with the freshest vegetables – onions, lettuce and tomatoes – topped off with an exquisite zing of “the juice” – red wine vinegar and olive oil blended to perfection. Jersey Mike’s premium meats and cheeses are sliced on the spot, piled high on in-store baked bread and served up with a helping of neighborly banter from a dedicated and high-energy team. Jersey Mike’s turkey breast, ham, prosciuttini, and cappacuolo are all antibiotic free. Udi’s gluten free bread is also now available.
The restaurant’s hours are 10 a.m. to 9 p.m., seven days a week. You can contact this location directly at 512-494-5477.