Jersey Mike's Subs Opens First Taylor Location
TAYLOR, Mich., August 18, 2017 – Jersey Mike’s Subs, known for its fresh sliced/fresh grilled subs, opened in Taylor on August 23. Franchise owner Andrew Lulek held a grand opening and free sub fundraiser from Wednesday, August 23 to August 27 to support Truman High School: Special Education and New Hope Church.
The new restaurant, located at 9877 Telegraph Rd., circulated 7,500 coupons throughout the community offering a free regular sub for a minimum $2 contribution to Truman High School: Special Education and New Hope Church.
"Our corporation feels very blessed to be able to give back to Truman High School: Special Education and Assembly of God: New Hope Church!” said Lulek. “We are so excited for the future of this franchise. Everyone has been so welcoming to us and we are excited to build and grow alongside the Taylor community.”
Lulek is an exemplary Jersey Mike’s franchise owner who shares the company’s commitment to quality products and exceptional customer service, and who is dedicated to giving back to the local community. Since 2010, Jersey Mike’s locations throughout the country have raised $25 million for worthy local charities and have distributed more than 1.5 million free sub sandwiches to help numerous causes. This year, the company’s 7th Annual Jersey Mike’s Month of Giving in March raised more than $5.5 million for nearly 150 charities throughout the country.
Started in 1956, Jersey Mike’s now has 1,500 restaurants open and under development nationwide. This year, Jersey Mike’s was named the country’s fastest-growing Limited Service Chain and fastest-growing sandwich chain in the 2017 Nation’s Restaurant News Top 100.
The growth is fueled by passionate Jersey Mike’s fans who crave their subs made Mike’s Way® with the freshest vegetables – onions, lettuce and tomatoes – topped off with an exquisite zing of “the juice” – red wine vinegar and olive oil blended to perfection. Jersey Mike’s premium meats and cheeses are sliced on the spot, piled high on in-store baked bread and served up with a helping of neighborly banter from a dedicated and high-energy team.
The restaurant’s hours are 10 a.m. to 9 p.m., seven days a week. You can contact this location directly at (313) 254-9105.