Jersey Mike's Subs Opens First Riverview Location
RIVERVIEW, Fla., Oct. 10, 2017 – Jersey Mike’s Subs, known for its fresh sliced/fresh grilled subs, opened in Riverview on October 18. Franchise owner Rick Barrett held a grand opening and free sub fundraiser from Wednesday, October 18 to Sunday, October 22 to support Summerfield Crossings Elementary, Doby Elementary, and Collins Elementary.
Rick Barrett once resided in Riverview for over 20 years, previously owning businesses there as well. Rick, along with the other business partners and staff, are excited to bring high-quality subs into the area, and be a part of the community once again.
The new restaurant, located at 10175 Big Bend Road, circulated 7,500 coupons throughout the community offering a free regular sub for a minimum $2 contribution to Summerfield Crossings Elementary, Doby Elementary, and Collins Elementary.
“I look forward to bringing the authentic Jersey Mike’s sub sandwiches to the Riverview community,” said Barrett. “During our grand opening fundraiser, we will be partnering with Collins, Doby and Summerfield Crossings Elementary. We look forward to sharing the Jersey Mike’s experience and getting our customers addicted to the juice.”
Barrett shares Jersey Mike’s commitment to quality products and exceptional customer service, and is dedicated to giving back to the local community. Since 2010, Jersey Mike’s locations throughout the country have raised more than $25 million for worthy local charities and have distributed more than 1.5 million free sub sandwiches to help numerous causes. This year, the company’s 7th Annual Jersey Mike’s Month of Giving in March raised more than $5.5 million for nearly 150 charities throughout the country.
Started in 1956, Jersey Mike’s now has 1,500 restaurants open and under development nationwide. This year, Jersey Mike’s was named the country’s fastest-growing Limited Service Chain and fastest-growing sandwich chain in the 2017 Nation’s Restaurant News Top 100.
The growth is fueled by passionate Jersey Mike’s fans who crave their subs made Mike’s Way® with the freshest vegetables – onions, lettuce and tomatoes – topped off with an exquisite zing of “the juice” – red wine vinegar and olive oil blended to perfection. Jersey Mike’s premium meats and cheeses are sliced on the spot, piled high on in-store baked bread and served up with a helping of neighborly banter from a dedicated and high-energy team.
The restaurant’s hours are 10 a.m. to 9 p.m., seven days a week. You can contact this location directly at 813-405-4300.