RIVERDALE, Utah, Oct. 18, 2015 – Jersey Mike’s Subs, known for its fresh sliced/fresh grilled subs, opened in Riverdale on October 25. Franchise owners TC Krueger and Brett Lewis held a grand opening and free sub fundraiser from Wednesday, October 25 to Sunday, October 29 to support Bonneville High School.
The new restaurant, located at 829 W Riverdale Rd., circulated 10,000 coupons throughout the community offering a free regular sub for a minimum $2 contribution to Bonneville High School.
“The first time I had Jersey Mike’s was in North Carolina,” said Krueger. “It was that first bite that had me hooked on the brand. The #9 Club Supreme is my favorite! Between the food and the culture of Jersey Mike’s, we were psyched to have the opportunity to become franchisees in Utah. For this grand opening, we have partnered up with the local high school. Everyone here has been so welcoming to us and we are excited to build and grow alongside such a great community.”
Krueger and Lewis are exemplary Jersey Mike’s franchise owners who share the company’s commitment to quality products and exceptional customer service, and who are dedicated to giving back to the local community. Since 2010, Jersey Mike’s locations throughout the country have raised nearly $25 million for worthy local charities and have distributed more than 1.5 million free sub sandwiches to help numerous causes. This year, the company’s 7th Annual Jersey Mike’s Month of Giving in March raised more than $5.5 million for nearly 150 charities throughout the country.
Started in 1956, Jersey Mike’s now has 1,500 restaurants open and under development nationwide. This year, Jersey Mike’s was named the country’s fastest-growing Limited Service Chain and fastest-growing sandwich chain in the 2017 Nation’s Restaurant News Top 100.
The growth is fueled by passionate Jersey Mike’s fans who crave their subs made Mike’s Way® with the freshest vegetables – onions, lettuce and tomatoes – topped off with an exquisite zing of “the juice” – red wine vinegar and olive oil blended to perfection. Jersey Mike’s premium meats and cheeses are sliced on the spot, piled high on in-store baked bread and served up with a helping of neighborly banter from a dedicated and high-energy team.
This is the 3rd Jersey Mike’s location for TC Krueger and Brett Lewis. In May 2016, they opened their first Jersey Mike’s location in Orem, Utah and went on to open another later that year in Lehi.
The restaurant’s hours are 10 a.m. to 9 p.m., Monday through Saturday; and on Sunday from 11 a.m. to 8 p.m. You can contact this location directly at (801) 675-5462.